Tian Tian Seafood Restaurant @ Outram/ Tiong Bahru
I love my man tou!
Shiraz Persian Cuisine @ Clark Quay
the food was surprisingly good! the lamb was so tender, it really take alot of skills to do it. total bill was close to $300! we also had a pot of tea and double scope of ice cream with saffron.- Good!
the belly dancing performance was enjoyable. the secod set after 10pm was by "Singapore's finest- Angelina Tay" She has a website too. Go check it out. She's alluring and charming and now I'm itching to take a class or two (haha).