It is expensive but we were lucky to be there on a weekday so we had 50% off our bill with Citibank card.
I can't remember the names of the dishes as they are very long but I like the pitta and dips and the prawn salad. The calamari is abit soggy as it's cooked differently. The Australia steak is thick and juicy. *Mouth waters*
The interior of the restaurant, very country.
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Left: Pitta bread and dips, prawn salad and calamari
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Left: Australia steak, the white foamy stuff is horseradish mousse and self baked apple pie with vanilla ice cream.
Left: Pitta bread and dips, prawn salad and calamari
Left: Australia steak, the white foamy stuff is horseradish mousse and self baked apple pie with vanilla ice cream.
163 Tanglin Road
#01-35 Tanglin Mall
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